A wonderful way to start the day or as a healthy after-school treat for the kids.
4 bananas
3-4 C your favorite carob chips
1-2 C your favorite chopped nuts
In microwave or double boiler, melt carob chips. While carob chips are melting, peel and cut bananas in half. Place chopped nuts in small bowl. Remove melted carob chips from heat. Dip bananas into melted carob then in chopped nuts. Pace on waxed paper to set. Keep refrigerated. Makes a great breakfast food for kids.
Frozen bananas make a great dessert.
Servings: 4-6
Donna Green Goodman, M.P.H. is a health educator living in Huntsville, Alabana and author of Something to Shout About. These recipies first appeared in the March/April 2007 Message Magazine. Used with permission. All rights reserved © 2007 AnswersForMe.org. Click here for content usage information.
Read more at the source: Yummy Banana Nutty Bars (for kids only)
Article excerpt posted on en.intercer.net from Vegetarian recipes.
