Closer To Heaven
|
|
|
By admin
Community meeting was held in the Pendeford area of Wolverhampton to address the issue of gang-related violence, particularly in the black community.
Read more at the source: PENDEFORD ADVENTIST CHURCH – VENUE FOR COMMUNITY DEBATE ON GANG VIOLENCE
Article excerpt posted on en.intercer.net from Seventh-day Adventist Church.
By admin
Stanborough Press Open Day
Read more at the source: STANBOROUGH PRESS OPEN DAY
Article excerpt posted on en.intercer.net from Seventh-day Adventist Church.
By admin
A lack of realistic and relatable young adult fiction informed by Christian values motivated Trudy Adams to begin writing. The citation recipient of the 2007 honour year at Homecoming 2017 now has four published novels, with one about to become a movie.
Read more at the source: Storyteller seeks to bring courage, knowledge, hope
Article excerpt posted on en.intercer.net from News.
By admin
This delightful blend of broccoli, cheese and faux bacon strips make this a healthy and light entree.
1/4 C water
3 C fresh broccoli flowerettes
1/4 chopped onion
1 C whole corn (frozen or canned)
1/2 C grated Swiss cheese*
1 Tbsp margarine
2 C cottage cheese (large or small curd)*
2 eggs*
1/4 C unbleached white flour
1/4 tsp salt
4 dashes hot sauce
8 slices uncooked Morningstar Farms Breakfast Strips, cut into small pieces
1/3 C seasoned dried bread crumbs
In a large saucepan over medium-high heat, cook broccoli and onion in water until tender but crisp. Drain.
In large bowl, combine broccoli and onions, corn, and Swiss cheese. Stir.
In blender put margarine, cottage cheese, eggs, flour, salt, and hot sauce; blend till smooth. Pour over vegetable mixture. Stir till mixed. Pour into square baking dish. Bake in microwave or 350° F oven till bubbly.
Combine bread crumbs and Breakfast Strips and sprinkle on top. Bake a few minutes longer.
*Life Version Substitution
1/2 C grated reduced-fat Swiss cheese
12 oz firm tofu, drained and crumbled
1/2 C egg substitute
Servings: 8
Submitted by Debby Shabo Wade
Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Broccoli-Swiss Cheese Casserole
Article excerpt posted on en.intercer.net from Vegetarian recipes.
By admin
Savory and spicy enchiladas, a favorite Mexican dish of many. Tastes even better as leftovers.
2 lg onion, chopped fine
2 lg stalks of celery, chopped fine
1 1/2 to 2 C bell pepper, chopped fine
1/2 C oil
1 can RediBurger
1 1/2 cans vegetarian refried beans (3-4 C)
2 lg cans tomato paste
2 pkg enchilada seasoning mix
pinch of garlic powder
pkg of tortillas
Shredded Cheddar or Jack cheese, optional
Saute onions, celery, and bell pepper in oil and water. Mix the other ingredients into a mixture that it is thick not too thin. Roll into tortillas. Oil casserole dish and place enchiladas. Spread tomato sauce over the top of rolled tortillas. Drizzle water and oil if desired on top. Sprinkle cheese on top if desired. Bake at 350° for 45 minutes to 1 hour.
Submitted by Pearl Otis
Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Enchiladas
Article excerpt posted on en.intercer.net from Vegetarian recipes.
Intercer is a website with biblical materials in Romanian, English, Hungarian and other languages. We want to bring the light from God's Word to peoples homes. Intercer provides quality Christian resources...[Read More]
