A perennial favorite of apple lovers everywhere. Can’t you just smell the apples and spice in the air?
6 apples, peeled and sliced/diced
3 Tbsp lemon juice
1 C oats
1 1/2 c turbinado or brown sugar
1 1/2 tsp salt
2 tsp cinnamon
1/4 tsp cardamom
3/4 tsp coriander
(may use 1/3 tsp of cinnamon in place of coriander and cardamom)
1 stick (1/2 C) margarine, melted
Place apples in bottom of baking dish (9 by 13) and sprinkle with lemon juice. combine dry ingredients in a bowl and mix well. Stir in melted margarine until mixture is well coated. Spread mixture evenly over apples. Bake at 375° for 30 minutes. Serve warm.
Submitted by Alana Murphy
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Read more at the source: Apple Crisp
Article excerpt posted on en.intercer.net from Vegetarian recipes.