A delicious blend of peanut butter and chocolate flavors.
1 C your favorite carob chips
1 C your favorite peanut butter
1/2-1 C your favorite chopped nuts
Place all ingredients in a microwave-safe bowl. Microwave until chips are softened. Stir and pour batter into a lightly oiled pan. Chill. Cut into squares and serve.
You can also make thie recipe in a double boiler.
Variations:
Add mint
1/2-1 C granola
Chopped coconut
Servings: about 1/2 dozen pieces
Donna Green Goodman, M.P.H. is a health educator living in Huntsville, Alabana and author of Something to Shout About. These recipies first appeared in the March/April 2007 Message Magazine. Used with permission. All rights reserved © 2007 AnswersForMe.org. Click here for content usage information.
Read more at the source: Not Reese’s Carob Candy
Article excerpt posted on en.intercer.net from Vegetarian recipes.
