A simple and beautiful raw salad. Easy to prepare and serve.
1/2 C lemon juice
1 Tbsp sea salt
3-4 garlic cloves
2 Tbsp sesame oil
3/4 C olive oil
4 C cauliflower florets
1 red bell pepper, chopped fine
Combine lemon juice, garlic and salt in blender. With the blender running, pour the sesame and olive oils in a thin stream until well blended. chop broccoli and cauliflower in food processor. Put in bowl and mix with chopped red bell pepper. Mix dressing in and marinate for 1 to 2 hours.
Submitted by Valentina Dragomir
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Read more at the source: Broccoli-Cauliflower Confetti
Article excerpt posted on en.intercer.net from Vegetarian recipes.