Closer To Heaven
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From inSpire’s website, posted Feb 9, 2017 inSpire and Big Umbrella Resources are joining forces April 21-22, 2017 to sponsor the inSpire Innovator’s Conference in Loma Linda, California.
Read more at the source: inSpire 2017 Innovator’s Conference
Article excerpt posted on en.intercer.net from Adventist Today.
Click here for the full article.
Read more at the source: From Importer to Exporter: Mongolia Sends Out First Homegrown Missionary
Article excerpt posted on en.intercer.net from Adventist Review Updates.
By Kenton Adams, age 15; posted Feb 9, 2017 Read Kenton’s story here. Once on a time the smith did say, “Let’s make for us some forks for hay. And when we’re o’er, we’ll have the pleasure Of massive stacks, which are a treasure.” But when the smith began that day, The haughty steel began to say, “Why […]
Read more at the source: The Haughty Steel
Article excerpt posted on en.intercer.net from Adventist Today.
By Debbonnaire Kovacs, Feb 9, 2017 At the recent Adventist Agricultural Association Conference, I met 16-year-old blacksmith Kenton Adams, who had a table with some of his ironware for sale. Like many other young entrepreneurs at the conference, Kenton’s small business grew from the independence fostered by a self-reliant lifestyle including, in his case, both […]
Read more at the source: Feature: Teenaged Blacksmith Helps Forge Community
Article excerpt posted on en.intercer.net from Adventist Today.
See more posts by Sabbath School Lesson Read Ellen G. White, “Like Unto Leaven,” pp. 95-102 in Christ’s Object Lessons
Read more at the source: Friday: Further Thought – The Holy Spirit and Living the Holy Life
Behold, I shew you a mystery; We shall not all sleep, but we shall all be changed, in a moment, in the twinkling of an eye, at the last trump: for the trumpet shall sound, and the dead shall be raised incorruptible, and we shall be changed. 1 Corinthians 15:51, 52. In the desert, in loneliness and discouragement, Elijah had said that he had had enough of life and had prayed that he might die
Read more at the source: Elijah’s Successor
Article posted on en.intercer.net from Rose’s Devotional.
Rose’s Devotionals are prepared by Rose Hartwell, one of the Intercer founders. Since 1999, Rose sends out a daily devotional newsletter that includes a commentary on a Bible passage, a list of prayer requests for the current week and an illustration from daily life that applies to the Bible passage in study.
Blessed are the pure in heart, for they will see God.
Read more at the source: Matthew 5:8
Article excerpt posted on en.intercer.net from Daily Bible Promise.
Young people take the spotlight at an annual leadership summit in Ukraine.
Read more at the source: Adventist leaders call for training of next generation of leaders
Article posted on en.intercer.net from Adventist.org News Feed.
With the option of making spicy cake fat free, how could you go wrong?
2 1/2 C unbleached white flour
1 1/2 tsp baking soda
1 tsp ground ginger
3/4 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp salt
1/2 C shortening*
1/2 C granulated sugar
1 C molasses
1 egg (or 1/4 C egg substitute)
1 C cold water
In a large bowl, combine all dry ingredients. Set aside.
In a medium bowl, combine shortening, molasses, egg, and water. Pour all at once into dry ingredients. Mix together either by hand or electric mixer until thoroughly combined. Pour into greased 9″ x 12″ cake pan. Bake at 350° F for 30 minutes or until a toothpick inserted into center of cake comes out clean. Serve warm with a whipped topping.
*1/4 Prune Whip can be substituted. This dessert will then be fat-free.
Servings: 15
Submitted by Debby Shabo Wade
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Old Fashioned Gingerbread Cake
Article excerpt posted on en.intercer.net from Vegetarian recipes.
A tasty spread that makes a terrific alternative to traditional meat-based paté. Excellent for topping crackers or spreading on bread, or as a veggie dip.
1 C mushrooms, button or portabellas
1 C walnuts, soaked and rinsed
1 clove garlic
1 Tbsp Red Miso
3 Tbsp olive oil
Put all ingredients into a food processor and process until smooth. Adjust flavors to suit taste.
Slice zucchini, yellow squash or jicama in thin rings and apply a dollop of paté on top. Makes a lovely hors d’oeuvres tray on a bed of red tip lettuce.
Servings: 1 1/2 cups
Submitted by Nancy Riedesel
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Mushroom Paté
Article excerpt posted on en.intercer.net from Vegetarian recipes.
Intercer is a website with biblical materials in Romanian, English, Hungarian and other languages. We want to bring the light from God's Word to peoples homes. Intercer provides quality Christian resources...[Read More]
