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Resurrection Hope

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Dear God: Thank you for the Easter season that reaffirms our faith, trust and hope in the Resurrection of our Lord Jesus Christ. He gives us the hope to which we cling—”Because I live—you too shall live.” Lord, your promise of eternal life with you is awesome.

You told us that “Everyone who believes in him will not perish but have eternal life” (John 3:16, NLT). Thank you for this assurance. Please be near and bring comfort to those who have recently lost loved ones. May the presence of your Holy Spirit bring comfort and peace to their lives.

Thank you Jesus for being such a mighty Savior to gain the victory over death and the grave. Thank you for being our living Savior, soon to return and take us to live with you where there will be no more death (Revelation 21:4).

In Jesus’ name. Amen!
Bud Roberts writes from Northern California.

Read more at the source: Resurrection Hope

Article excerpt posted on en.intercer.net from Online prayers.

Matthew 28:6

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He is not here; he has risen, just as he said. Come and see the place where he lay.

Read more at the source: Matthew 28:6

Article excerpt posted on en.intercer.net from Daily Bible Promise.

Proverbs 17:17

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A friend loves at all times, and a brother is born for a time of adversity.

Read more at the source: Proverbs 17:17

Article excerpt posted on en.intercer.net from Daily Bible Promise.

Almond-Oat Waffles

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A flavorful, healthful twist on traditional waffles.

2 1/4 C water
1 1/2 C rolled oats
1/3 C almonds
1/4 C wheat germ
1 Tbsp oil
1 Tbsp sugar (or Splenda)
1/2 tsp salt

Put all ingredients in a blender. Blend until smooth. Place amount of batter in waffle iron according to waffle iron directions. Cook until golden brown.

Servings: 6

Submitted by Tyli Kyle

Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Almond-Oat Waffles

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Thick Cheese

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Dairy free “cheese” to use on whatever you wish…

3/4 C raw cashews

1 Tbsp raw hulled sesame seeds
1 C water
1/2 tsp salt
1/8 tsp dill seed
1/8 tsp garlic powder
1/2 C red bell pepper or fresh pimento, chopped
1/2 tsp paprika, domestic or Spanish
3-6 Tbsp arrowroot powder
1 Tbsp lemon juice

Grind cashews and sesame seeds to meal in blender. Add remaining ingredients and blend until smooth. Pour into sauce pan and heat on medium, stirring constantly until thick. Don’t over cook or arrowroot powder will lose it’s thickening ability.

Servings: 7

Submitted by Dennis and Barbara Kendall

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Thick Cheese

Article excerpt posted on en.intercer.net from Vegetarian recipes.

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