• Home
  • Devotionals
  • BiblePhone
  • Blogs
  • TV
  • Prayer
    • Submit Prayer Request
    • Prayer Requests List
  • Contact us
  • Romanian

Intercer Adventist News

Closer To Heaven

  • About us
    • About Adventist Church
    • About Intercer Adventist News
    • About Intercer
    • About Lucian Web Service
    • Latest News
    • Romanian Church News
  • News and Feeds
    • Intercer Adventist News
    • 60 Second SlideShows
    • “Adventist Tweets” Paper
    • Adventists on Twitter
    • Adventists on Google Plus
    • Bible Resources
      • Adventist Universities Daily Bible
      • Answers For Me
        • Dear God
        • Healthy Living
        • Life Notes
        • Spiritual applications
        • Vegetarian recipes
      • Better Sermons
        • Spirit Renew Quotes
      • Daily Bible Promise
      • E-GraceNotes
        • Bible Says
        • City Lights
        • Family First
        • Staying Young
      • Story Harvest
        • Personal Stories
      • SSNet.org
    • Churches & Organizations
      • Adventist News Network
      • Adventist Review
      • Adventist World Radio
      • Avondale College
      • Babcock University Nigeria
      • BC Alive
      • British Union Conference
      • Canadian Adventist Messenger
      • Canadian Union
      • North American Division News
      • Outlook Magazine
      • PM Church – Pastor’s Blog
      • Potomac Conference
      • Record Magazine – Australia
      • Review and Herald
      • Trans-European Division
      • Washington Conference
    • Health
      • Dr.Gily.com
      • Vegetarian-Nutrition.info
    • Ministries
      • 7 Miracle (Youth)
      • A Sabbath Blog
      • Adventist Blogs
      • Adventist Today
      • ADvindicate
      • Creative Ministry
      • Grace Roots
      • Romanian Church News
      • Rose’s Devotional
      • UNashamed
    • Personal
      • Alexandra Yeboah
      • Iasmin Balaj
      • Jennifer LaMountain
      • McQue’s View
      • Refresh with Tia
      • Shawn Boonstra
  • Sermons & Video Clips
    • Churches
      • Downey Adventist Church
      • Fresno Central SDA Church
      • Hillsboro Adventist Church
      • Mississauga SDA Church
      • New Perceptions Television (PM Church)
      • Normandie Ave SDA Church
      • Remnant Adventist Church
    • Organizations
      • Adventist News Network (ANN)
      • ADRA Canada
      • Adventists About Life
      • Adventist Education
      • Adventist Mission
      • Amazing Facts
      • Adventist Church Connect
      • BC Adventist
      • Church Support Services
      • In Focus (South Pacific)
      • IIW Canada
      • NAD Adventist
      • NAD Church Resource Center (Vervent)
      • NARLA
      • Newbold
      • Review & Herald
      • SECMedia
      • Video Avventista (Italy)
    • Ministries
      • 3AngelsTube.com
      • Answered.TV
      • AudioVerse.org
      • AYO Connect
      • Christian Documentaries
      • GAiN #AdventistGeeks
      • GYC
      • Intercer Websites
      • Josue Sanchez
      • LightChannel
      • Pan de Vida
      • Revival and Reformation
      • Stories of Faith
      • SAU Journalism/Communication
      • Spirit Flash
      • The Preaching Place (UK)
      • Toronto East Youth Nation
    • Personal
      • Esther-Marie Hartwell
      • McQuesView
      • Pastor Manny Cruz
    • Sabbath School
      • Ecole du Sabbat Adventiste
      • Sabbath School Audio Podast
      • Sabbath School daily
  • Resources
    • Bible and Bible Studies
    • Health
    • Music
  • All articles
  • G+ News & Marketplace
    • G+ News & Marketplace Group
    • G+ Page
You are here: Home / Archives for News and Feeds

Fruit Salad with Apple Nut Cream

July 26, 2017 By admin

Delicious raw fruit salad with a tasty nut cream topping. Sure  to appeal to the fruit lovers in your family!

Fruit Salad:

Squeeze the juice from the following:

3 oranges
1/2 grapefruit (preferably Ruby Red)

Place in juice in bowl. Add the following: 

1 pineapple, diced 
1 grapefruit, peeled and sectioned
3 oranges, peeled and sectioned
2 Bartlett pears, peeled and sectioned 
1/2 lbs each of green and red grapes, sliced in half
1 pint strawberries, sliced

Set this fruit mixture aside.

Nut Cream:
Peel and cut up 2 Golden Delicious apples and blend with 1/4 cup of water. To this add 1-1 1/2 cup of raw cashews adding 1/2 cup at a time. Add water as needed to make cream as thick or thin as needed. Add pinch of salt and 2 Tbls of honey to sweeten.

Servings: 12

Submitted by Michelle Clark

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Fruit Salad with Apple Nut Cream

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Filed Under: News and Feeds, Vegetarian recipes Tagged With: answers, articles, ecard-help, facebook, health, inspirational, inspire, michelle-clark, vegetarian recipes, vimeo, virtuous-woman

Green Beans And Nutmeg

July 26, 2017 By admin

Sometimes it is the little touches that make a simple recipe great. Try these beans with a little touch of spice!

1 pkg (10 oz) of frozen green beans, any style

1/2 tsp nutmeg
dash of salt
1 Tbsp of butter or margarine

Place green beans in pot of boiling water with a dash of salt then cook for approximately 10 to 15 minutes or until tender. Drain green beans, place in bowl and gently mix with a tablespoon of butter or margarine and nutmeg. Serve.

Servings: 4-6

Submitted by Mary C. Baker

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Green Beans And Nutmeg

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Filed Under: News and Feeds, Vegetarian recipes Tagged With: answers, ecard-help, facebook, inspire, inspire-contact, inspire-courage, recipes, serve-servings, vegetarian recipes, vimeo

Hurry-Up Hearty Hash

July 26, 2017 By admin

Such a healthy and stomach-filling breakfast…you won’t be hungry for hours!

2 C cooked brown rice

1/2 C sauteed onions
1/2 C chopped celery
1/4 C brewers yeast flakes
2 C shredded raw potatoes, unpeeled
2 Tbsp oil
1/2 tsp salt
1/8 tsp garlic powder, optional
2 Tbsp soy sauce or Bragg’s Liquid Aminos

Wash the potatoes well and remove any spots. Shred on a medium shredder. Combine all ingredients. Stir well enough to mix. Place into a lightly oiled skillet on medium heat. Cover and let cook until nicely browned, about 10 minutes. Scrape from the bottom of skillet and turn. Cover and let cook 10 minutes longer. Stir and reduce heat, let cook an additional 5 minutes. Serve.

Servings: 6

Submitted by Kimberly Kyle

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Hurry-Up Hearty Hash

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Filed Under: News and Feeds, Vegetarian recipes Tagged With: answers, articles, dear-god, facebook, health, hearty-hash, inspire, inspire-contact, myspace, reddit-twitter, vegetarian recipes, vimeo

Rwanda’s Magnificent Mousse

July 26, 2017 By admin

This vegan mousse is sure to please.

1 pkg Mori-Nu Silken Tofu, firm
1 pkg Mori-Nu Pudding Mix
1 C carob chips, or more to taste
1 Tbsp Roma
Your favorite vanilla soymilk

Place first four ingredients in a blender. Add enough soymilk to blend easily. Continue blending and adding milk to desired consistency. Place into dessert cups and chill until time to serve.

Servings: 4-6

Recipe by Donna Green Goodman

This recipe appeared in the December 2006 Message Magazine. Used with permission. Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Rwanda’s Magnificent Mousse

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Filed Under: News and Feeds, Vegetarian recipes Tagged With: answers, dear-god, facebook, facebook-google, ingredients, inspire, magnificent, news and feeds, pinterest, vegan, virtuous-woman

Wheat-Oat Date Sticks

July 26, 2017 By admin

A nutty, fruity, sweet bread that your whole family will enjoy!

2 C whole wheat flour
2 C rolled oats
2/3 C chopped nuts
1 tsp salt
1/3 C coconut
2 C chopped dates
1/4 C brown sugar
1 2/3 C water
2/3 C oil

Combine dry ingredients and dates. Slowly add water and oil and combine well. Knead and roll onto a greased cookie sheet.  

Cut into “sticks” and prick with a fork. Bake at 350 degrees for 15 minutes.

Servings: varies depends on size of “stick”, makes one cookie sheet

Submitted by Jent Kyle

Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Wheat-Oat Date Sticks

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Filed Under: News and Feeds, Vegetarian recipes Tagged With: answers for me, articles, facebook-google, inspire, inspire-contact, pinterest, recipes, sticks, virtuous-woman

  • « Previous Page
  • 1
  • …
  • 3580
  • 3581
  • 3582
  • 3583
  • 3584
  • …
  • 4074
  • Next Page »

SkyScraper

Intercer Ministry – Since 1997!

We’re on Pinterest!

Partners


The Seven Thunders Ministry

Recent Posts

  • Comments of the Week May 19-25
  • What Does the Bible Say About the Sabbath?
  • ADRA y ACS ayudan a Nueva Gales del Sur tras las devastadoras inundaciones
  • El canon dentro del canon: Edición de las historias de terror de la Biblia
  • Monday: Hope Amid Turmoil

About Intercer

Intercer is a website with biblical materials in Romanian, English, Hungarian and other languages. We want to bring the light from God's Word to peoples homes. Intercer provides quality Christian resources...[Read More]

Lucian Web Service


Intercer is proudly sponsored by Lucian Web Service - Professional Web Services, Wordpress Websites, Marketing and Affiliate Info. Lucian worked as a subcontractor with Simpleupdates, being one of the programmers for the Adventist Church Connect software. He also presented ACC/ASC workshops... [read more]

Archives

Follow @intercer

Categories

[footer_backtotop]

Website provided by: Intercer Romania · Intercer Canada · Lucian Web Service · Privacy · Log in


%d