Closer To Heaven
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Chan Kei Thong has travelled all around the world to highlight the truthfulness of the Bible
Read more at the source: Researcher finds relationship between Chinese characters and Biblical text
Article posted on en.intercer.net from Adventist.org News Feed.
“Three young tourists—a German, a Korean and an American—walk into a church in Fiji . . .” No, it’s not the start of a joke. Just a very real example of cross-cultural ministry in action.
Read more at the source: Pacific cross-cultural evangelism
Article excerpt posted on en.intercer.net from Adventist Record.
Makes a quick, delicious salad dressing.
1 med cucumber or zucchini
1 med tomato
2 cloves garlic
1 sm onion
1/2″ fresh ginger
1 C cashews
1/2 C oil
2 C water
1 Tbsp Bragg’s Liquid Aminos
1 Tbsp yellow yeast flakes
Place all ingredients in a blender and blend until smooth. Adjust the amount of water to the thickness you desire the dressing to be.
Servings: 4 cups
Submitted by Nancy Riedesel
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: 1001 Island Live
Article excerpt posted on en.intercer.net from Vegetarian recipes.
Tempting vegan version of blueberry muffins without the guilt of all the sugar!
Wet ingredients:
1 1/2 C rice or soy milk
1/2 C oil
1/2 C honey
1/2 C flaxseed mixture (recipe below)
2 tsp vanilla
Dry ingredients:
4 C whole wheat pastry flour
2 Tbsp baking pwder
2 tsp salt
1 1/2 C fresh or frozen blueberries
Flaxseed mixture:
1/2 C flaxseed
2 C water
Grind flaxseed in a blender on high speed for about 1 minute. Add water and continue to blend for 2 minutes. Note: 1/4 C of flaxseed mixture = 1 egg
Combine the wet ingredients using a wire whisk. In a separate bowl, mix the dry ingredients. Add both mixtures together. Fold in blueberries.
Pour batter into greased muffin pans. Bake at 375° for about 20 minutes.
Servings: 18 muffins
Submitted by Tyli Kyle
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Blueberry Dream Muffins
Article excerpt posted on en.intercer.net from Vegetarian recipes.
Here’s a healthy breakfast that hits the spot every time. Smother it with your favorite fruit or syrup topping and you’ll have a meal that’s worth repeating.
1/4 c cashews (or other nuts) raw
1/2 c soy milk powder
2 c water
1/2 tsp salt
2 Tbls oil
1-2 tsp sugar
1 tsp vanilla
When thoroughly blended add: 1 c whole wheat flour (or other flour)
Dip bread in batter and place on a hot griddle (350 degrees) that is oiled or sprayed with PAM. Takes only a few minutes to brown, turn and brown other side.
Variation: add 1 tsp of cinnamon
Servings: 12-15 slices
Submitted by Linda DuBose
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives
Read more at the source: Eggless French Toast
Article excerpt posted on en.intercer.net from Vegetarian recipes.
Intercer is a website with biblical materials in Romanian, English, Hungarian and other languages. We want to bring the light from God's Word to peoples homes. Intercer provides quality Christian resources...[Read More]
