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My Child Is Hurting

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Dear God: It’s hard being a parent when I see my child experiencing something painful that I can’t do anything about. My son is depressed and lonely. Help him take his medication. But more than that, help him find comfort and healing in You. Show him You care about his feelings, his job, and his present situation. Bring someone into his life that he can relate to–someone who will be a positive influence.

Bless other parents who are also experiencing the pain of letting go. You created us in the first place and I know You will make all things beautiful in your time.

In Jesus’ name. Amen.
Written by a hurting parent.

Read more at the source: My Child Is Hurting

Article excerpt posted on en.intercer.net from Online prayers.

Whole Wheat Buns

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This is a wonderful addition to nearly any meal that nicely rounds out the menu.

2 Tbsp yeast

3/4 C water, very warm
3 eggs
3/4 C sugar or splenda
3 C milk or soy milk
3/4 C olive oil
1 tsp salt
3 C whole wheat flour
3 C white flour

Add yeast to water. Beat eggs and sugar together. Heat milk to scalding. Mix together milk, sugar and egg mixture, oil, salt and flour. Add yeast to this mixture. Add enough flour to mixture to make a soft dough and knead dough. Let rise for 1 hour. Punch down and form in rolls of desired size. Let rise again approximately 30-50 minutes. Bake buns 10-15 minutes at 400°.

Servings: 30-50 buns

Submitted by Joyce Lang

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Whole Wheat Buns

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Tropical Punch

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Cooling flavors of the tropics with the tartness of citrus make this a special punch.

1 46-oz can unsweetened pineapple juice, chilled
1 46-oz can orange-grapefruit juice, chilled
2 qt lemon-lime soda, chilled
1 pt frozen orrange sherbet

In large container stir together juices and lemon-lime soda. Spoon sherbet into container when ready to serve. Serve over ice.

Servings: 30

Submitted by Debby Shabo Wade 

Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Tropical Punch

Article excerpt posted on en.intercer.net from Vegetarian recipes.

The Ultimate Whole Wheat Pancake

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Need a whole grain, stick to your ribs breakfast?  These hearty pancakes will do the trick!

3 eggs
2 C milk- soy or dairy
1/8-1/2 C oil (may use more or less as desired)
1 Tbsp brown sugar
1 tsp salt
2 C whole wheat flour
1-2 tsp baking soda

Blend eggs, milk, oil, brown sugar and salt in blender until frothy for about 3 minutes. Pour into bowl and add whole wheat flour and baking soda. Mix the batter by hand. Fry in lightly oiled skillet or on griddle.

Servings: 10 pancakes

Submitted by Alan L. Eady

Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: The Ultimate Whole Wheat Pancake

Article excerpt posted on en.intercer.net from Vegetarian recipes.

Moist Bread Stuffing

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Great side dish or main dish, either way it will be scrumptious!

1 C margarine

8 stalks celery, finely sliced
1 1/2 C finely-chopped onions
1/4 C finely-chopped fresh parsley
1 C warm water
2 Tbsp McKay’s Chicken-style Seasoning
8 C cubed day-old bread
3 eggs
Worthington frozen Meatless chicken slices, thawed (optional)

In a large kettle over medium-high heat, melt margarine. Saute celery and onions until tender. Add parsley, water, McKay’s Chicken-style Seasoning, bread cubes and eggs. Mix well. Pour into greased 9″ x 13″ baking dish. If desired, place Worthington Meatless Chicken slices on top before baking. Bake at 350° F for 30 to 40 minutes.

Servings: 15

Submitted by Debby Shabo Wade

Recipes are freely shared by members and friends of AnswersForMe © 2013. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives

Read more at the source: Moist Bread Stuffing

Article excerpt posted on en.intercer.net from Vegetarian recipes.

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